Kombu-Shiitake Dashi (soup broth) contains no MSG, no preservatives and no additives.
NATURE’S GLORY brings to you an easy and convenient way to make delicious tasting dashi quickly, yet healthy.
It can be used in various recipes such as broth with udon, cooked vegetables, stew, clear soup, miso soup, fried rice, sautéed vegetables, etc. Natural seasoning
Preparation: Simply add on to any stew, soup, porridge or cooked vegetables. For soup and stir fry to give them Umami taste. To make soup stock, use 1 tea spoon for 150ml of hot water.
