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Home Ready to cook Ultimate Fish Sticks
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Ultimate Fish Sticks

$13.50

Ingredients: ALASKA POLLOCK, WHOLE WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: WHOLE GRAIN YELLOW CORN MEAL, RANCH SEASONING (MALTODEXTRIN, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, DISODIUM INOSINATE & DISODIUM GUANYLATE, NATURAL FLAVOR [MALTODEXTRIN], MODIFIED FOOD STARCH, BUTTERMILK, NATURAL FLAVOR), CORN STARCH, SALT, VITAL WHEAT GLUTEN, RICE STARCH, YEAST, LEAVENING (CREAM OF TARTAR, BAKING SODA), TAPIOCA STARCH, ENRICHED AND UNENRICHED MALTED BARLEY FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID).
CONTAINS FISH (ALASKA POLLOCK), WHEAT, MILK.

They’re not just for kids anymore. Trident Seafoods® The Ultimate Fish Stick is a healthy, convenient meal for the entire family. Made from whole fillets of Wild Alaskan Pollock from the largest sustainable fishery in the world, these tasty fish sticks are a natural source of essential Omega-3 Fatty Acids. Whether you enjoy them in wraps, on sandwiches, or alongside fries, you’ll get more fish and less breading with every crispy bite. With Trident Seafoods® The Ultimate Fish Stick, the delicious possibilities are endless.

Preparation & Cooking
*Keep frozen until ready to cook. Thawing is not recommended, cook from frozen.

-CONVENTIONAL OVEN: Preheat to 475° F. Place frozen fish sticks on lightly greased baking sheet, cook for 11 to 13
minutes until crisp. Turn product halfway through bake time for best results.
-MICROWAVE OVEN: Cook 3 fish sticks on high power for 1 1/2 to 3 minutes.

Category: Ready to cook
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  • Description
Description

Box Size: 12 oz (340g)
Product of USA

Wild Alaska Pollock in a crispy panko breading – a kid favorite that’s too tasty to outgrow. This easy meal is sure to please the entire family.

Amount Per Serving
Serving Size 3 Piece (85g / 3oz)
Calories – 160
Total Fat – 7g
Saturated Fat – 1g
Trans Fat – 0g
Cholesterol – 35mg
Sodium – 260mg
Total Carbohydrate – 13g
Dietary Fiber – 1g
Sugars – 0g
Protein – 11g

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