*Also Known as Sole
* Wild-Caught
* IQF and vacuum packed (raw) portions
* Average weight of fish 180g to 370g
* 1 kg = 3 – 4 pieces
* 1 portion serves 1 person for small piece (180g – 200g) and 2 person for bigger pieces (250g – 270g)
Nutritional Facts (Per 100 grams):
* Calories – 91
* Protein – 18.8 g
* Fat –1.2 g
* Saturated Fat – 0.3 g
* Sodium – 81 mg
* Cholesterol – 48 mg
* Omega-3 – 0.2 g